Inspired by PolyesterJones' curry recipe in the curry blog, I've decided to start a recipe blog.

Post your recipes here - it doesn't have to be your favourite necessarily, ie. it could be one you make often because it's easy and pretty tasty.

Anyway, here goes:

Pesto and Haloumi Pasta
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-Block of Haloumi cheese
-Small jar (about 120ml or so) of Basil pesto
-Any pasta you want, but spirals work well
-Extra light sour cream
-Snow peas, chopped (if you want)
-Sprouts

1. Cook the pasta and put it aside.
2. Slice the haloumi as thick or as thin as you want, I find 2 to 3 mm thick works pretty well.
4. Coat the haloumi slices with oil and sprinkle some dried oregano
5. Heat a frying pan on the stove with a little oil
6. Fry the haloumi slices for about 30 secs to a minute each side
7. Add the pasta, snow peas and sprouts to the pan and mix well.
8. Add about half the jar of pesto (more if you want) and a couple of spoons of sour cream, and continue to mix until heated.
9. Serve :)